Neil Powell Butchery
At Neil Powell Butchery we produce some of the finest quality meats from both Hereford and Monmouthshire, using our 40 years of experience in the butchery business.
We have stores across 5 different regions which include Ewyas Harold, Abergavenny, Ross-on-Wye, Chepstow and Hereford.
|
|
8oz Fillet Steak x 2 - beef
steak of beef, that is a flat cut of beef, usually cut perpendicular to the muscle fibres. Beefsteaks are usually grilled, pan-fried, or broiled.
|
£16.60 per
pack |
|
|
10oz Fillet Steak x 2 - beef
|
£20.80 per
pack |
|
|
12oz Fillet Steak x 2 - beef
|
£25.00 per
2 pack |
|
|
8oz Sirloin Steak x 2 - beef
the sirloin steak is a steak cut from the rear back portion of the animal
|
£9.80 per
pack |
|
|
10oz Sirloin Steak x 2 - beef
|
£12.20 per
pack |
|
|
12oz Sirloin Steak x 2 - beef
|
£14.60 per
pack |
|
|
8oz Rib Eye Steak x 2 - beef
the rib eye is a beef steak from the rib section
|
£9.80 per
pack |
|
|
10oz Rib Eye Steak x 2 - Beef
|
£12.20 per
pack |
|
|
12oz Rib Eye Steak x 2 - Beef
|
£14.60 per
pack |
|
|
8oz Rump Steak x 2 - beef
cut from the rump primal
|
£7.60 per
2 pack |
|
|
10oz Rump Steak x 2 - beef
|
£9.40 per
pack |
|
|
12oz Rump Steak x 2 - beef
|
£11.20 per
pack |
|
|
16oz T-Bone Steak - beef
the T-bone steak of beef is cut from the short loin and including a T-shaped bone with meat on each side
|
£9.20 each |
|
|
16oz Double Cut Steak - beef
|
£9.70 each |
|
|
0.5kg Fillet Joint - beef
Beef Fillet Joint is cut from the centre of the fillet and trimmed. You can cut it into steaks, cook it as a beef joint or make it into a beef wellington.
|
£18.00 each |
|
|
1kg Fillet Joint - beef
|
£36.00 each |
|
|
2kg Fillet Joint - beef
|
£72.00 each |
|
|
1kg Carvery Rib Joint - beef
this joint is cut from the end of the sirloin and is great for roasting
|
£10.99 each |
|
|
2kg Carvery Rib Joint - beef
|
£21.98 each |
|
|
1kg Topside Joint - beef
this is your traditional roasting joint
|
£10.00 each |
|
|
2kg Topside Joint - beef
|
£20.00 each |
|
|
4kg Topside Joint - beef
|
£40.00 each |
|
|
1kg Striploin Joint - beef
striploin is a sirloin with the bones removed, leaving a boneless piece of meat. great for roasting of cut into steaks
|
£21.00 each |
|
|
2kg Striploin Joint - beef
|
£42.00 each |
|
|
4kg Striploin Joint - beef
|
£84.00 each |
|
|
1kg Boned and Rolled Sirloin Joint - beef
|
£15.00 each |
|
|
2kg Boned and Rolled Sirloin Joint - beef
|
£30.00 each |
|
|
4kg Boned and Rolled Sirloin Joint - beef
|
£60.00 each |
|
|
1kg Boned and Rolled Rib Joint - beef
|
£11.00 each |
|
|
2kg Boned and Rolled Rib Joint - beef
|
£22.00 each |
|
|
4kg Boned and Rolled Rib Joint - beef
|
£44.00 each |
|
|
0.5kg Diced Chuck Steak - beef
chuck steak is a cut of beef and is part of the sub prime cut known as the chuck
|
£5.00 per
pack |
|
|
1kg Diced Chuck Steak - beef
|
£10.00 per
pack |
|
|
2kg Diced Chuck Steak - beef
|
£20.00 per
pack |
|
|
4kg Diced Chuck Steak - beef
|
£40.00 per
pack |
|
|
0.5kg Steak Mince - beef
|
£3.80 per
pack |
|
|
1kg Steak Mince - beef
|
£7.60 per
pack |
|
|
2kg Steak Mince - beef
|
£15.20 per
pack |
|
|
4kg Steak Mince - beef
|
£30.40 per
pack |
|
|
4oz Beef Burger x 4
|
£3.20 per
pack |
|
|
6oz Steak Burger x 2 - beef
|
£2.60 per
pack |
|
|
8oz Loin Chop - pork
pork loin is a cut of meat created from the tissue along the top of the rib cage
|
£3.00 per
pack |
|
|
6oz Loin Steaks x 4 - pork
|
£6.80 per
pack |
|
|
4oz Pork Burgers x 4 - pork
|
£3.20 per
pack |
|
|
1kg Loin Joint - pork
|
£7.00 each |
|
|
2kg Loin Joint - pork
|
£14.00 each |
|
|
4kg Loin Joint - pork
|
£28.00 each |
|
|
1kg Mini Roast Joint - pork
|
£6.00 each |
|
|
2kg Mini Roast Joint - pork
|
£12.00 each |
|
|
1kg Griskin Joint - pork
|
£7.00 each |
|
|
2kg Griskin Joint - pork
|
£14.00 each |
|
|
4kg Griskin Joint - pork
|
£28.00 each |
|
|
1kg Boned & Rolled Loin Joint - pork
|
£7.00 each |
|
|
2kg Boned & Rolled Loin Joint - pork
|
£14.00 each |
|
|
4kg Boned & Rolled Loin Joint - pork
|
£28.00 each |
|
|
1kg Boned, Rolled & Stuffed Loin Joint - pork
|
£7.00 each |
|
|
2kg Boned, Rolled & Stuffed Loin Joint - pork
|
£14.00 each |
|
|
4kg Boned, Rolled & Stuffed Loin Joint - pork
|
£28.00 each |
|
|
1kg Boned & Rolled Shoulder Joint - pork
|
£5.00 each |
|
|
2kg Boned & Rolled Shoulder Joint - pork
|
£10.00 each |
|
|
4kg Boned & Rolled Shoulder Joint - pork
|
£20.00 each |
|
|
1kg Boned & Rolled Leg Joint - pork
|
£6.00 each |
|
|
2kg Boned & Rolled Leg Joint - pork
|
£12.00 each |
|
|
4kg Boned & Rolled Leg Joint - pork
|
£24.00 each |
|
|
1kg Boned, Rolled & Stuffed Leg Joint - pork
|
£6.00 each |
|
|
2kg Boned, Rolled & Stuffed Leg Joint - pork
|
£12.00 each |
|
|
4kg Boned, Rolled & Stuffed Leg Joint - pork
|
£24.00 each |
|
|
6 x Traditional Pork Sausages
|
£2.90 per
pack |
|
|
6 x Pork & Black Pudding Sausages
|
£3.70 each |
|
|
6 x Pork, Stilton & Onion Sausages
|
£3.70 per
pack |
|
|
6 x Toulouse Sausages
|
£3.70 per
pack |
|
|
0.5 kg Dry Cured Back Bacon
|
£3.70 per
pack |
|
|
0.5kg Sweet Cured Back Bacon
|
£3.70 per
pack |
|
|
0.5kg Smoked Back Bacon
|
£3.70 per
pack |
|
|
10oz Gammon Steak x 2
|
£3.80 per
pack |
|
|
12oz Gammon Steak x 2
|
£4.60 per
pack |
|
|
1kg Horseshoe Gammon
|
£6.00 per
pack |
|
|
2kg Horseshoe Gammon
|
£12.00 per
pack |
|
|
4kg Horseshoe Gammon
|
£24.00 per
pack |
|
|
8oz Leg Steaks x 2 - lamb
|
£8.00 per
pack |
|
|
8oz Noisettes x 2 - lamb
|
£4.60 per
pack |
|
|
8oz Double Loin (Barnsley) x 2 - lamb
|
£6.40 per
pack |
|
|
4oz Lamb Burgers x 4
|
£3.20 per
pack |
|
|
Whole Chicken
£3.25 per kilo - average size is between 2 - 2.3 kilo
|
£7.50 each |
|
|
Free Range Chicken
£5.49 per kg - the average weight is between 2-2.5kg
|
£13.50 each |
|