Neil Powell Butchery |
||||
|---|---|---|---|---|
 |
8oz Fillet Steak x 2 - beef steak of beef, that is a flat cut of beef, usually cut perpendicular to the muscle fibres. Beefsteaks are usually grilled, pan-fried, or broiled. |
£16.60 per pack |
||
|
10oz Fillet Steak x 2 - beef
|
£20.80 per pack |
||
|
12oz Fillet Steak x 2 - beef
|
£25.00 per 2 pack |
||
 |
8oz Sirloin Steak x 2 - beef the sirloin steak is a steak cut from the rear back portion of the animal |
£9.80 per pack |
||
|
10oz Sirloin Steak x 2 - beef
|
£12.20 per pack |
||
|
12oz Sirloin Steak x 2 - beef
|
£14.60 per pack |
||
 |
8oz Rib Eye Steak x 2 - beef the rib eye is a beef steak from the rib section |
£9.80 per pack |
||
|
10oz Rib Eye Steak x 2 - Beef
|
£12.20 per pack |
||
|
12oz Rib Eye Steak x 2 - Beef
|
£14.60 per pack |
||
 |
8oz Rump Steak x 2 - beef cut from the rump primal |
£7.60 per 2 pack |
||
|
10oz Rump Steak x 2 - beef
|
£9.40 per pack |
||
|
12oz Rump Steak x 2 - beef
|
£11.20 per pack |
||
 |
16oz T-Bone Steak - beef the T-bone steak of beef is cut from the short loin and including a T-shaped bone with meat on each side |
£9.20 each |
||
 |
16oz Double Cut Steak - beef
|
£9.70 each |
||
 |
0.5kg Fillet Joint - beef Beef Fillet Joint is cut from the centre of the fillet and trimmed. You can cut it into steaks, cook it as a beef joint or make it into a beef wellington. |
£18.00 each |
||
 |
1kg Carvery Rib Joint - beef this joint is cut from the end of the sirloin and is great for roasting |
£10.99 each |
||
 |
1kg Topside Joint - beef this is your traditional roasting joint |
£10.00 each |
||
|
2kg Topside Joint - beef
|
£20.00 each |
||
|
4kg Topside Joint - beef
|
£40.00 each |
||
 |
1kg Striploin Joint - beef striploin is a sirloin with the bones removed, leaving a boneless piece of meat. great for roasting of cut into steaks |
£21.00 each |
||
|
2kg Striploin Joint - beef
|
£42.00 each |
||
|
4kg Striploin Joint - beef
|
£84.00 each |
||
 |
1kg Boned and Rolled Sirloin Joint - beef
|
£15.00 each |
||
|
2kg Boned and Rolled Sirloin Joint - beef
|
£30.00 each |
||
|
4kg Boned and Rolled Sirloin Joint - beef
|
£60.00 each |
||
 |
1kg Boned and Rolled Rib Joint - beef
|
£11.00 each |
||
|
2kg Boned and Rolled Rib Joint - beef
|
£22.00 each |
||
|
4kg Boned and Rolled Rib Joint - beef
|
£44.00 each |
||
|
1kg Fillet Joint - beef
|
£36.00 each |
||
|
2kg Fillet Joint - beef
|
£72.00 each |
||
|
2kg Carvery Rib Joint - beef
|
£21.98 each |
||
 |
0.5kg Diced Chuck Steak - beef chuck steak is a cut of beef and is part of the sub prime cut known as the chuck |
£5.00 per pack |
||
|
1kg Diced Chuck Steak - beef
|
£10.00 per pack |
||
|
2kg Diced Chuck Steak - beef
|
£20.00 per pack |
||
|
4kg Diced Chuck Steak - beef
|
£40.00 per pack |
||
 |
0.5kg Steak Mince - beef
|
£3.80 per pack |
||
|
1kg Steak Mince - beef
|
£7.60 per pack |
||
|
2kg Steak Mince - beef
|
£15.20 per pack |
||
|
4kg Steak Mince - beef
|
£30.40 per pack |
||
 |
4oz Beef Burger x 4
|
£3.20 per pack |
||
 |
6oz Steak Burger x 2 - beef
|
£2.60 per pack |
||
 |
8oz Leg Steaks x 2 - lamb
|
£8.00 per pack |
||
 |
8oz Noisettes x 2 - lamb
|
£4.60 per pack |
||
 |
8oz Double Loin (Barnsley) x 2 - lamb
|
£6.40 per pack |
||
 |
4oz Lamb Burgers x 4
|
£3.20 per pack |
||
 |
8oz Loin Chop - pork pork loin is a cut of meat created from the tissue along the top of the rib cage |
£3.00 per pack |
||
 |
6oz Loin Steaks x 4 - pork
|
£6.80 per pack |
||
 |
4oz Pork Burgers x 4 - pork
|
£3.20 per pack |
||
 |
1kg Loin Joint - pork
|
£7.00 each |
||
|
2kg Loin Joint - pork
|
£14.00 each |
||
|
4kg Loin Joint - pork
|
£28.00 each |
||
|
1kg Mini Roast Joint - pork
|
£6.00 each |
||
|
2kg Mini Roast Joint - pork
|
£12.00 each |
||
 |
1kg Griskin Joint - pork
|
£7.00 each |
||
|
2kg Griskin Joint - pork
|
£14.00 each |
||
|
4kg Griskin Joint - pork
|
£28.00 each |
||
 |
1kg Boned & Rolled Loin Joint - pork
|
£7.00 each |
||
|
2kg Boned & Rolled Loin Joint - pork
|
£14.00 each |
||
|
4kg Boned & Rolled Loin Joint - pork
|
£28.00 each |
||
 |
1kg Boned, Rolled & Stuffed Loin Joint - pork
|
£7.00 each |
||
|
2kg Boned, Rolled & Stuffed Loin Joint - pork
|
£14.00 each |
||
|
4kg Boned, Rolled & Stuffed Loin Joint - pork
|
£28.00 each |
||
 |
1kg Boned & Rolled Shoulder Joint - pork
|
£5.00 each |
||
|
2kg Boned & Rolled Shoulder Joint - pork
|
£10.00 each |
||
|
4kg Boned & Rolled Shoulder Joint - pork
|
£20.00 each |
||
 |
1kg Boned & Rolled Leg Joint - pork
|
£6.00 each |
||
|
2kg Boned & Rolled Leg Joint - pork
|
£12.00 each |
||
|
4kg Boned & Rolled Leg Joint - pork
|
£24.00 each |
||
 |
1kg Boned, Rolled & Stuffed Leg Joint - pork
|
£6.00 each |
||
|
2kg Boned, Rolled & Stuffed Leg Joint - pork
|
£12.00 each |
||
|
4kg Boned, Rolled & Stuffed Leg Joint - pork
|
£24.00 each |
||
 |
6 x Traditional Pork Sausages
|
£2.90 per pack |
||
|
6 x Pork & Black Pudding Sausages
|
£3.70 each |
||
|
6 x Pork, Stilton & Onion Sausages
|
£3.70 per pack |
||
|
6 x Toulouse Sausages
|
£3.70 per pack |
||
 |
0.5 kg Dry Cured Back Bacon
|
£3.70 per pack |
||
|
0.5kg Sweet Cured Back Bacon
|
£3.70 per pack |
||
 |
0.5kg Smoked Back Bacon
|
£3.70 per pack |
||
 |
10oz Gammon Steak x 2
|
£3.80 per pack |
||
|
12oz Gammon Steak x 2
|
£4.60 per pack |
||
 |
1kg Horseshoe Gammon
|
£6.00 per pack |
||
|
2kg Horseshoe Gammon
|
£12.00 per pack |
||
|
4kg Horseshoe Gammon
|
£24.00 per pack |
||
|
Whole Chicken £3.25 per kilo - average size is between 2 - 2.3 kilo |
£7.50 each |
||
 |
Free Range Chicken £5.49 per kg - the average weight is between 2-2.5kg |
£13.50 each |
||
|
Organic Eggs x 6 medium size organic eggs (half dozen) |
£1.75 per pack |
||
|
Free Range Eggs x 6 medium size free-range eggs (half dozen) |
£1.40 per pack |
||
|
Farm Fresh Eggs x 6 medium size farm fresh eggs (half dozen) |
£1.10 per pack |
||
Shopping Basket
Earliest delivery slot: Mon 29th 1pm - 3pm
(More delivery slots available)
Your cart is currently empty.